Your palate will be delighted when Whitney VinZant of VinZant Wines shares four distinct wines paired with a curated tasting menu created by Katharine Elder of Elderslie Farm. Tickets are $110 per guest, or $880 for a reserved table of eight. Each registration includes a ticket ($25 value) for the Sept. 20 Foodie Fair.
Gallery Hours:
Tuesday-Saturday 10 a.m. - 5 p.m.
Office Hours:
Tuesday-Saturday 8:30 a.m. - 5 p.m.