For in-person culinary workshops, participants will use individual supplies and practice social distancing because of the coronavirus pandemic. Mark Arts is also offering virtual workshops.
All classes are priced per person unless noted otherwise, and no prior experience is necessary. If you have any specific dietary restrictions, allergies or require special seating, please contact us at 316-634-2787 and notify the person who helps you enroll. While every effort will be made to modify recipes accordingly, we ask that you please double check the class menu when signing up.
There will be no refunds for Culinary Arts Workshops if canceled 3 days or fewer before the event. No exceptions. Those who cannot attend a previously purchased workshop may find a friend or family member to take their place or call Mark Arts to see about the ability to transfer to a future workshop or class with the same instructor (if it is more than three business days before the workshop or class). If a workshop is canceled because of weather or teacher illness, every effort will be made to schedule a make-up workshop or process a refund.
Participates for workshops are encouraged to bring their own wine, beer, or adult beverage to enjoy during their experience if of age.
